Le Meridien Kota Kinabalu injects new themes in their Dessert Wonderland - a delicious Afternoon Tea celebration, with selected flavours of the month.
"We wanted to elevate our Afternoon Tea experience by focusing on popular and seasonal theme. What better way to kickstart this promotion with coffee in conjunction with the International Coffee Day on 1st October", said General Manager Kanit Sangmookda.
Strawberry Eclair |
Chicken Mushroom Pie |
Classic Apple Pie |
More photo at IG @miakassim
The colourful and delicious dessert table is prepared by Executive Pastry Chef Suffian Idris and his talented team. Chef Suffian with 18 years of experience from hotels within Malaysia and Thailand.
Chef Suffian Idris |
The Dessert Wonderland is available from 3pm to 6pm daily at RM50nett per person. For more information, please check out their Facebook Page at lemeridienkotakinabalu
Le Meridien Kota Kinabalu
Jalan Tun Fuad Stephens
Sinsuran
88000 Kota Kinabalu
Tel : 60 88 322 296
melelh airlior tengok apple pie dia tau mia..aduiiii
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Komen seikhlas hati ... Thanks!