Following two past successful collaborations with Celebrity Chef Florence's Dapur Nyonya and Celebrity Chef Ismail's Dapur Berapi during the month of Ramadan at Promenade Café in Promenade Hotel Kota Kinabalu, Promenade Hotels & Resort will this time around, fly Celebrity Chef Dato' Fazley 'From Rembau to KK' (at Promenade Café, Promenade Hotel Kota Kinabalu) and 'From Rembau to Bintulu' (at Peppers Café, Promenade Hotel Bintulu).
During the pre-lunch of Promenade Café 2019 Ramadan Buffet Sungkai 'From Rembau to KK' which was officially witnessed by Guest of Honour - Y.B. Datuk Christina Liew, Deputy Chief Minister and Minister of Tourism, Culture & Environment Sabah, Chef Dato' Fazley showcased his unique - Sweet Table Demonstration - a theatrical made-on-the-spot dessert at Promenade Café, Promenade Hotel Kota Kinabalu.
Anyone can have a go at cooking but to cook really well, you need to have a real passion for it. And that's something that celebrity-turned-chef, Dato' Fazley Yaakob - Founder, Owner and Executive Chef of SukaSucre Bistro: From Rembau to Paris has in spades. The theme for this year's Ramadan at Promenade Café: 'From Rembau to KK', was inspired by Chef Dato' Fazley's SukaSucre Bistro: From Rembau to Paris - An award-winning family restaurant. Originated from Negeri Sembilan, Chef Dato' Fazley's signature dishes include:-
- Kepak Ayam Sambal Minang
- Kerabu Daging Salai
- Salted Egg Yolk Cream Pasta
- Daging Salai Lemak Cili Api Dengan Mangga Muda
- Rendang Daging Minang
- Ayam Pop Sambal Hijau
- Udang Salai Lemak Cili Api Dengan Ikan Masin
- Seafood Salai Station with 5 Sauces (Sambal Hijau, Sambal Merah, Sambal Minang, Sambal Kicap and Sambal Asam)
|Seafood Salai Station with 5 Sauces (Sambal Hijau, Sambal Merah, Sambal Minang, Sambal Kicap and Sambal Asam)|
|Daging Salai Lemak Cili Api Dengan Mangga Muda|
|Kerabu Daging Salai|
|Kepak Ayam Sambal Minang|
.... all will be featured in Promenade Café's Buffet Sungkai spreads throughout the month of Ramadan together with Promenade Café's very own signature dishes such as Rendang Ala Firdaus and existing international buffet dinner spread.
Here's a Special Treat!!! Early Bird Vouchers are Now Available for Sale at RM118 per person. Be sure to save the date Wednesday, 15th May 2019 for a Meet & Greet with Celebrity Chef Dato' Fazley in person at Promenade Café, Promenade Hotel Kota Kinabalu. For purchase of vouchers and reservations, call F&B Hotline at (60)(88)252396.